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Gluten-Free Breads :: West Meadow Farm Bakery
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Gluten-Free Breads

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All of our breads are gluten-free and casein free. Their distinct flavors and excellent textures come from a combination of flours that include chick pea and sorghum. Satisfying, they give you the taste and texture you’ve been looking for.

Cinnamon Raisin
Cinnamon Raisin

Cinnamon Raisin:   Breakfast is back with this...


Price: $8.25
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Gluten Free Croutons
Gluten Free Croutons
Perfect for a salad, these croutons are tossed in a garlic herb mixture. Also, in a pinch, can be crushed and used as bread crumbs

Price: $6.99
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Oatrageous Oatmeal
Oatrageous Oatmeal

Oatrageous Oatmeal:   Certified gluten-free oa...


Price: $8.25
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Seasoned Gluten Free Breadcrumbs
Seasoned Gluten Free Breadcrumbs
Seasoned Breadcrumbs are good for any recipe that calls for Panko or Italian Breadcrumbs including but not limited to: Meatballs, Chicken Parmesan, Meatloaf, Fried Chicken, and so many others!

Comes in a ...

Price: $3.99
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Stuffing Mix
Stuffing Mix
Instructions: (approximately 6 servings)
1. Empty contents into mixing bowl.
2. In skillet melt 6 tablespoons of butter. Add ˝ medium onion, minced, 2 stalks of celery diced, and 1 cup of sliced mushrooms...

Price: $7.69
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Super Seeded
Super Seeded

Super Seeded:  This bread is filled with waln...


Price: $8.25
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